Skip to main content

Perfect Dinner Rolls

I'm not sure I have mentioned this on the blog yet but last Friday I officially become a housewife/stay at home mom again. I am super excited because that means I have more things to do the things I love! Like bake and blog. So I was really craving some hot homemade dinner rolls last night :) here is the ones I made!(Thanks Martha Stewart for the guidance.lol) Just a warning if you want these in time for a certain meal make note they take 4 hours about from start to finish!

Ingredients

  • 1/4 cup warm water (115 degrees)
  • 2 packets (1/4 ounce each) active dry yeast
  • 1 1/2 cups warm whole milk (115 degrees)
  • 1/2 cup (1 stick) unsalted butter, melted, plus more for bowl and pans
  • 1/4 cup sugar
  • 2 1/4 teaspoons salt
  • 3 large eggs
  • 6 to 6 1/2 cups all-purpose flour (spooned and leveled), plus more for work surface

Directions

  1. Place water in a small bowl; sprinkle with yeast, and let stand until foamy, about 5 minutes. In a large bowl, whisk together milk, butter, sugar, salt, and 2 eggs. Whisk in yeast mixture.
  2. Using a wooden spoon, stir in 6 cups flour, 1 cup at a time, until you have a soft, shaggy dough (if necessary, add up to 1/2 cup more flour). Turn dough out onto a floured work surface; knead until smooth and elastic, 5 to 10 minutes. Butter the inside of a large bowl; place dough in bowl, turning to coat. Cover bowl with plastic wrap; let stand in a warm spot until dough has doubled in size, about 1 1/4 hours.
  3. Butter two 13-by-9-inch baking pans. Divide dough in half. Roll each half into a 15-inch rope; cut each rope into 15 1-inch pieces. Press each piece into a disk, then shape into a ball. Arrange dough balls in prepared pans. (To make ahead: Wrap pans well, and freeze, up to 2 months.) Cover pans loosely with plastic; let stand in a warm spot until rolls have doubled in size, about 1 1/4 hours (2 hours more if frozen).
  4. Preheat oven to 375 degrees, with racks in upper and lower thirds. In a small bowl, beat remaining egg until blended; brush onto rolls. Bake until golden brown, about 20 minutes, rotating pans back to front and top to bottom halfway through. Let rolls cool 15 minutes before serving.

Comments

Post a Comment

Popular posts from this blog

#Cozycatfurniture Growing up Kitty with Ginger

  It has been so many years since we have had a kitten around the house I think I had forgotten just how active and amazing they are! I am sure many of you have seen me talk about Ginger our baby. She is FeLV positive, and just days short of her 7 month birthday. We also have 2 other boys with are getting up there in age. Thomas has always been a scratcher and I admit I had never thought about getting a kitty tree before this. Earlier in the month a great opportunity to review the Kitty Condo Tree from   Cozy Cat Furniture came about I thought oh great Ginger will have a place to nap, play, learn, and most importantly SCRATCH!      It Arrived in a box which I have to admit scared me a bit at first, it was much small then I thought.....was the tree smaller....was this one of those "some adult assembly required" items? Luckily it was easy to put together and came out so much sturdier then I had expected.  Even before we could give the word go Ginger was eager to play a
1 comment
Read more

The Children's Place Review and Giveaway

Recently I was lucky enough to be given a chance to review The Children's Place . With summer time in full force here in West Texas getting some new summer time clothing was not only a needed thing but a fun thing to do. We decided to try out The Children's Place online ordering. I had never done this before and with a packed schedule it was very handy! My daughter loved sitting don and being able to pick out an entire outfit for under $25. In fact she was not only able to get an out fit but to additional pairs of shorts! Not only was ordering fast and easy but we received our clothing in 2 days. Considering we hit a record high 103 degrees yesterday it came none to soon! Here is the adorable outfit that she picked out :O) she had to model it of course! Butterfly Shirt $6; Matching Shorts $6;Flip Flops to go with her out fit $3.50. The excitement of picking her outfit herself Priceless. She really had so much fun with this and she loves her new flips flops(because the
100 comments
Read more

Jello Hard Candy

Most hard candies call for corn syrup, but since I was out and I have 3 children home I decided to experiment and make something fun! Here is what you need: 2 Cups of Sugar 2 Cups of Water 1 Package Sugar Free Jello A candy Thermometer Making candy is a pretty tricky process and trust me I messed up a batch or two getting this to work right.lol Put the sugar and water into the pot and turn on medium whisking well till the sugar is dissolved. Stirring pretty regularly to help the sugar from burning. As the sugar begin to boil turn the heat up to high. Watch your thermometer when the candy reaches 230 pour in the jello continuing to mix. Pour this mixture immediately into a cake pan that is lined with parchment paper of you can rub a little veggie oil in it. The candy will continue to cook as it melts anything over 230 you will be left with a burnt candy that tastes like licorice.lol After you candy is cooled completely turn it out onto a cookie sheet and break apart :O) I li
5 comments
Read more