This has to be one of my all time favorite meals and I admit I still CANNOT master the perfect flaky pot roast.lol Regardless it is still an amazing meal that I make and everyone seems to gobble it down! Best part is it is super simple and makes my house smell oh so yummy. All I do is take a small roast and place in it my crockpot with some chopped up potatoes and carrots. Over the top I sprinkle a healthy amount of pepper and onion powder. Smash a couple garlic cloves and add those in, in my opinion you can never have to much garlic :O). After you have all that in take your Worcestershire sauce and splash it all around, put in about a half of a cup of water, put your lid on, and turn it on your lowest setting. It really makes a great meal every time!
Most hard candies call for corn syrup, but since I was out and I have 3 children home I decided to experiment and make something fun! Here is what you need: 2 Cups of Sugar 2 Cups of Water 1 Package Sugar Free Jello A candy Thermometer Making candy is a pretty tricky process and trust me I messed up a batch or two getting this to work right.lol Put the sugar and water into the pot and turn on medium whisking well till the sugar is dissolved. Stirring pretty regularly to help the sugar from burning. As the sugar begin to boil turn the heat up to high. Watch your thermometer when the candy reaches 230 pour in the jello continuing to mix. Pour this mixture immediately into a cake pan that is lined with parchment paper of you can rub a little veggie oil in it. The candy will continue to cook as it melts anything over 230 you will be left with a burnt candy that tastes like licorice.lol After you candy is cooled completely turn it out onto a cookie sheet and break apart :O) I li