Cookies make the world go round :O)

I must say I enjoy nothing more in life then a great cookie. As far back as I can remember my mother and I always made cookies together. Cookies of every kind from peanut butter, my all time favorite, to chocolate chip. It is a tradition I love to carry on with my children. From adding the ingredients to licking the beaters. Yep, I let my kids lick the beaters ;op, there is no greater joy as a child. So I thought I would share one of my favorite cookies with everyone. It is out of a 1979 magazine and is easy and wonderful.

BUTTER COOKIES!

1 Egg

2 1/2 cups flour

2 sticks of butter

1/2 cup sugar

1 teaspoon vanilla

coloring if you choose

This is by far the easiest cookie I have ever made. It is simple. Just dump everything in a bowl and mix well! I use a cookie press to make different shapes but you could simply drop the mixture on a pan as well. Bake at 350 for roughly 8 minutes. Cooking times will vary depending on the size and shape of your cookie. These cookies taste best the next day with a nice cold glass of milk. :O) ENJOY!

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Homemade Fly Traps

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Jello Hard Candy

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2 Cups of Sugar
2 Cups of Water
1 Package Sugar Free Jello
A candy Thermometer

Making candy is a pretty tricky process and trust me I messed up a batch or two getting this to work right.lol Put the sugar and water into the pot and turn on medium whisking well till the sugar is dissolved. Stirring pretty regularly to help the sugar from burning. As the sugar begin to boil turn the heat up to high. Watch your thermometer when the candy reaches 230 pour in the jello continuing to mix. Pour this mixture immediately into a cake pan that is lined with parchment paper of you can rub a little veggie oil in it. The candy will continue to cook as it melts anything over 230 you will be left with a burnt candy that tastes like licorice.lol After you candy is cooled completely turn it out onto a cookie sheet and break apart :O) I like to dust mine …

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